1.
Islam MA, Akter F, Aziz MG, Uddin MB. Development of probiotic milk drinks using probiotic strain isolated from local yogurt. Fundam. Appl. Agric. [Internet]. 2018 Apr. 12 [cited 2025 May 1];3(2):446–452. Available from: http://www.f2ffoundation.org/faa/index.php/home/article/view/227