Lucky, A.R., Khatun, M.K., Akter, T., Ferdous, J., Rahman, .M.M., Parvin, R., Mazumder, M.A.R. and Haque, M.R. 2025. Nutritional Composition, Total Polyphenol Content, and Antioxidant Activity of Traditionally Processed Parole (Vigna unguiculata) Seed—A Wild Cowpea of Bangladesh. Fundamental and Applied Agriculture. 10, 4 (Dec. 2025), 457 –. DOI:https://doi.org/10.5455/faa.294645.